Description

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Wildsam Field Guides: New England leads travelers into the most authentic experience of this American region, working closely with an eclectic team of trusted locals. Contributors include writer Michael Paterniti, boat captain Linda Greenlaw Wessel, geologist Robert Thorson, chef Cara Stadler, water keeper Cyrus Buffum and novelist Julia Glass, among others. Topics in the handsome volume include oysters, foliage of note, shipwrecks, clam chowder, overfishing, Louisa May Alcott, historic lighthouses, Martha's Vineyard and more.