Description

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In "Irish Soups & Breads", Nuala Cullen delves into the country's past and comes up with a selection of tasty and forgotten soup recipes and the breads that were served with them. Alongside these traditional soups, she includes recipes that reflect current trends in Irish tastes and cooking.

About the Author

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Former cookery columnist for the 'Sunday Tribune' newspaper, Nuala Cullen is a founder member of the Irish Food Writers Guild. She is the author of Savouring Ireland.