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Taste of Scotland: The Essence of Scottish Cooking, with 40 Classic Recipes Shown in 150 Evocative Photographs (Hardcover)
By
Carol Wilson
,
Christopher Trotter
$12.99
Email or call for price
Description
Celebrate the culinary heritage of Scotland in this delightful collection of 30 recipes ranging from the iconic haggis, celebrated in verse by national poet Robert Burns, to the finest shortbreads, bannocks and buns.
Product Details
ISBN:
9780754818014
ISBN-10:
0754818012
Publisher:
Lorenz Books
Publication Date:
June 1st, 2008
Pages:
64
Language:
English
Categories
Regional & Cultural - English, Scottish & Welsh