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Back to topThe Best 50 Chowders (Paperback)
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Description
Chowders are not just a Northeastern specialty, they're an American essential, Thick, chunky and hearty, they're as much stew as soup, and you'll find the best recipes in The Best 50 Chowders. From calm and corn chowders to every variety of modern and classic seafood chowders: you'll find them all in this compact cookbook.