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Back to topSensors for Food Safety and Quality (Hardcover)
$90.05
Usually Ships in 1-5 Days
This book is non-returnable.
This book is non-returnable.
Description
This Special Issue is dedicated to publishing articles that describe the novel sensors or high-throughput screening technologies that are involved in detecting multiple pathogens, spoilage microorganisms, microbial communnities, indicator microorganisms, microbial or non-microbial toxins, and non-microbial parameters (water activity, pH, metabolic by-products) relevant to improving the safety, quality, and security of foods.