November 2012 Indie Next List

“Interest in the evolution of human food culture has always been popular. In Consider the Fork, Wilson invites readers to examine this evolution in a new light. She discusses the transformation of kitchen tools and utensils throughout human existence as well as the implications these transformations have on how humans cook and eat. Wilson's air of curiosity and amusement makes for an enjoyable read; pots and pans have never been more interesting, and the intermingling of anthropology, history, and sociology is certain to spark further thought next time a spork or a blender is encountered.”
— Lucy Beeching, Avid Bookshop, Athens, GA